Recipe for Easy Garlic Chicken from the Chicken section.
Easy Garlic ChickenSource: Treva Key 1 1/2 pounds skinless, boneless chicken breast halves
1/4 cup butter
6 cloves crushed garlic
2 cups seasoned dry bread crumbs Preheat oven to 375 degrees F (190 degrees C). In a small saucepan melt butter/margarine with garlic. Dip chicken pieces in butter/garlic sauce, letting extra drip off, then coat completely with bread crumbs. Place coated chicken in a lightly greased 9 x 13-inch baking dish. Combine any leftover butter/garlic sauce with bread crumbs and spoon mixture over chicken pieces. Bake in the preheated oven for 45 minutes to 1 hour. Makes 4 servings Nutrition Info: Servings Per Recipe: 4, Amount Per Serving: Calories: 509, Total Fat: 16.6g, Cholesterol: 130mg, Sodium: 694mg, Total Carbohydrates: 40.6g, Dietary Fiber: 1.4g, Protein: 46.5g
We hope you enjoy your freshly made Easy Garlic Chicken. This recipe came from Chicken's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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