Recipe for Russian Chicken Bake from the Chicken section.
Russian Chicken Bake2 large skinless chicken breasts, cut in half
Salt and pepper to taste
4 tablespoons butter
1 lemon, cut in half
1 cup Russian dressing Salt and pepper chicken. Arrange in rectangular baking dish. Place 1 tablespoon butter on each chicken piece; squeeze lemon juice over chicken. Pour Russian dressing over top; cover with aluminum foil. Bake at 350 degrees F for 1 hour and 50 minutes. Remove foil. Bake 10 minutes longer. Yields 4 servings.
We hope you enjoy your freshly made Russian Chicken Bake. This recipe came from Chicken's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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