Recipe for Sauce For Venison from the Condiments section.
Sauce for Venison1/2 teaspoon soy sauce 1 cup vegetable oil 1/2 cup vinegar 1/2 cup catsup 1/2 cup Worcestershire sauce 1 teaspoon chili powder 1 cup brown sugar Juice of 2 lemons 1 clove garlic, finely chopped 1 teaspoon each salt, pepper and cayenne pepper Mix ingredients. Bring to boil and let simmer for 5 minutes. Use warm on meat. Refrigerate unused portion.
We hope you enjoy your freshly made Sauce For Venison. This recipe came from Condiments's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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