Recipe for Chocolate White Treasure Brownies from the Cookies section.
Chocolate White Treasure Brownies1 cup all-purpose flour 1/4 teaspoon baking soda 1/4 teaspoon salt 3/4 cup granulated sugar 1/3 cup butter 2 tablespoons water 1 cup semisweet chocolate chips 1 teaspoon vanilla extract 2 eggs 1 1/2 cups Nestl? Toll House Treasures Premier White deluxe baking pieces Preheat oven to 325 degrees F. Grease 9-inch square baking pan. In small bowl, combine flour, baking soda and sat; set aside. In small saucepan over medium heat, combine sugar, butter and water. Bring just to a boil; remove from heat. Add semisweet chocolate chips and vanilla extract, stirring until smooth. Transfer to large mixer bowl. Add eggs, 1 at a time, beating well after each addition. Gradually blend in flour mixture. Stir in white baking pies. Spread in prepared pan. Bake 30 to 35 minutes until center is just set. Cool completely. Cut into 2 1/4-inch squares. Makes 16.
We hope you enjoy your freshly made Chocolate White Treasure Brownies. This recipe came from Cookies's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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