Recipe for Caramel Cookies from the Cookies section.
Caramel Cookies1 cup shortening
1/2 cup brown sugar
1 cup granulated sugar
2 eggs, beaten
2 teaspoons vanilla extract
3 3/4 cups sifted all-purpose flour
1 teaspoon salt
1/2 teaspoon baking soda Cream shortening; gradually add sugars and cream thoroughly. Add eggs and vanilla extract. Sift flour, salt and baking soda. Gradually add to creamed mixture, mixing well. Press from a cookie press or drop by teaspoonsful onto ungreased cookie sheets. Bake at 375 degrees F for 10 to 12 minutes.
We hope you enjoy your freshly made Caramel Cookies. This recipe came from Cookies's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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