Recipe for Oatmeal Macaroons from the Cookies section.
Oatmeal Macaroons4 cups quick-cooking oatmeal
1 cup vegetable oil
2 cups dark brown sugar
2 eggs, beaten
1 teaspoon vanilla extract
1 teaspoon almond extract
1 teaspoon salt
Chocolate chips (optional) At least 6 hours before baking, mix oatmeal, oil and brown sugar. When ready to bake, mix in remaining ingredients. Drop by rounded teaspoonsful 2 inches apart on a greased cookie sheet and bake at 325 degrees F for 13 to 15 minutes. Remove at once to cooling rack. These keep well in a covered container for several weeks.
We hope you enjoy your freshly made Oatmeal Macaroons. This recipe came from Cookies's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|
