Recipe for Cream Cheese Spritz from the Cookies section.
Cream Cheese SpritzSource: Philadelphia Brand Cream Cheese 8 ounces cream cheese, softened
1 cup margarine
2/3 cup granulated sugar
1 teaspoon vanilla extract
1 1/4 cups all-purpose flour Combine cream cheese, margarine, sugar and vanilla extract, mixing until well blended. Add flour; mix well. Chill. Force dough through cookie press onto ungreased cookie sheets. Bake at 400 degrees F for 6 to 8 minutes or until set and very lightly browned. Yields 108.
We hope you enjoy your freshly made Cream Cheese Spritz. This recipe came from Cookies's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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