Recipe for Pique Punch from the Cooking For A Crowd section.
Pique Punch1/2 gallon raspberry sherbet
1/2 gallon lime sherbet
4 (28 ounce) bottles ginger ale, chilled
1 (28 ounce) bottle soda, chilled
1 (46 ounce) can pineapple juice, chilled
1 (6 ounce) bottle maraschino cherries
Fresh strawberries Mix all ingredients together in a large punch bowl. Stir and serve. Yields 2 large punch bowls full.
We hope you enjoy your freshly made Pique Punch. This recipe came from Cooking For A Crowd's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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