Recipe for Zingy Ribs from the Crock Pot section.
Zingy Ribs3/4 cup vinegar
1/2 cup catsup
2 tablespoons granulated sugar
2 tablespoons Worcestershire sauce
1 clove garlic, minced
1 teaspoon ground mustard
1 teaspoon paprika
1/2 teaspoon salt
1/8 teaspoon pepper
2 pounds pork spareribs
1 tablespoon vegetable oil Combine the first nine ingredients in a crockpot. Cut ribs into serving-size pieces; brown in a skillet in oil. Transfer to crockpot. Cover and cook on LOW for 4 to 6 hours or until tender.
We hope you enjoy your freshly made Zingy Ribs. This recipe came from Crock Pot's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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