Recipe for Peachy Crock Pot Pork Chops from the Crock Pot section.
Peachy Crock Pot Pork Chops5-6 pork chops
1/4 cup brown sugar
1/4 teaspoon ground cinnamon
1/4 teaspoon ground cloves
1 (8 ounce) can tomato sauce
1 (29 ounce) can cling peach halves
1/4 cup vinegar
Salt and pepper Brown chops lightly on both sides in skillet. Pour off excess fat. Combine sugar, cinnamon, cloves, tomato sauce, 1/4 cup syrup from peaches and vinegar. Season chops and arrange in crock pot. Put drained peach halves on top. Pour tomato mixture over all. Cover and cook on LOW for 4-6 hours.
We hope you enjoy your freshly made Peachy Crock Pot Pork Chops. This recipe came from Crock Pot's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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