Recipe for Bloody Mary Chicken from the Crock Pot section.
Bloody Mary Chicken4 skinless, boneless chicken breast halves
1 (32 ounce) bottle bloody Mary mix Wash, skin and remove fat from chicken breasts and place in crockpot. Pour bloody Mary mix over the chicken breasts, and cook on LOW for 8 hours.
We hope you enjoy your freshly made Bloody Mary Chicken. This recipe came from Crock Pot's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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