Recipe for Fried Chicken from the Crock Pot section.
Fried Chicken3 pounds frying chicken, cut in serving pieces 1 cup all-purpose flour 1 teaspoon salt 1/8 teaspoon ground pepper 1/4 teaspoon garlic powder 1 teaspoon paprika 1 teaspoon sage or oregano Butter or vegetable oil Rinse chicken and pat dry. Combine flour with remaining dry ingredients. Toss chicken with flour mixture to coat. In skillet, heat butter or oil to 1/4 inch depth. Cook chicken until golden brown. Place browned chicken in crock pot, adding wings first. Add no liquid. Cover and cook on LOW for 4 to 8 hours.
We hope you enjoy your freshly made Fried Chicken. This recipe came from Crock Pot's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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