Recipe for Zuni Crockpot Stew from the Crock Pot section.
Zuni Crockpot Stew1 large onion, chopped
1 (2 to 2 1/2 pound) pork butt, trimmed of all fat
1/2 cup water
1 (15 ounce) can garbanzo beans
1/2 cup fresh green chile, chopped
Salt and pepper to taste Place onion, pork and water in crockpot on LOW in the morning. When almost ready to serve (about 8 hours later), break up meat and remove bones and fat. Add drained garbanzos and chiles. Turn crockpot to HIGH and heat through. Thicken stew with 1 tablespoon flour mixed with water if desired. Season to taste.
We hope you enjoy your freshly made Zuni Crockpot Stew. This recipe came from Crock Pot's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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