Recipe for Rancho Chili from the Crock Pot section.
Rancho Chili1 1/2 pounds beef stew meat, cubed
1 medium onion, chopped
1 (6 ounce) can tomato paste
1 (8 ounce) can tomato sauce
1 can kidney beans
1 to 2 tablespoons chili powder
1/2 to 1 teaspoon Tabasco or hot sauce Place all ingredients in crockpot. Mix well and cover. Cook on LOW for 8 to 10 hours or on HIGH for 4 to 5 hours. Serves 4.
We hope you enjoy your freshly made Rancho Chili. This recipe came from Crock Pot's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|
