Recipe for Banana Crunch from the Desserts section.
Banana Crunch1/3 cup light brown sugar, firmly packed
1/4 cup chopped walnuts
1/2 teaspoon ground cinnamon
4 all-yellow bananas
1/3 cup honey
4 Nabisco? Shredded Wheat Biscuits,
finely rolled (about 1 cup crumbs)
Milk or cream Preheat oven to 425 degrees F. Combine first 3 ingredients. Cut bananas in half crosswise and lengthwise. Brush generously with honey. Roll in Nabisco? Shredded Wheat Biscuits crumbs, coating heavily. Place in a greased baking dish. Sprinkle with nut mixture. Bake about 10 minutes. Serve warm with milk or cream. Makes 4 servings.
We hope you enjoy your freshly made Banana Crunch. This recipe came from Desserts's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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