Recipe for Cherry Cha Cha from the Desserts section.
Cherry Cha ChaPosted by JBic at recipegoldmine.com 8/28/2001 7:13 am Source: 1964 Merry Christmas from Potomac Electric Power Co. brochure 1 cup graham cracker crumbs
(1/4 pound graham crackers, crushed)
1/4 cup melted butter
3 tablespoons confectioners' sugar
1/2 pint whipping cream
4 cup miniature marshmallows
1 can cherry pie Filling Mix graham cracker crumbs, butter and sugar. Reserve 2 tablespoons crumb mixture and press remaining crumbs firmly into 8 x 13-inch pan. Whip cream and add marshmallows. Carefully spread 1/2 of cream mixture over chilled crust. Pour pie filling over cream. Cover pie filling with remaining cream mixture. Sprinkle with reserved crumbs. Refrigerate overnight.
We hope you enjoy your freshly made Cherry Cha Cha. This recipe came from Desserts's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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