Recipe for Ice Cream Dessert from the Desserts section.
Ice Cream Dessert1/2 cup brown sugar
1/2 cup quick oatmeal
1 cup chopped pecans
2 cups flour
1 cup (2 sticks) margarine, melted
1/2 gallon vanilla ice cream
1 jar caramel topping
1 jar hot fudge topping Remove ice cream from freezer to soften while preparing the base. Combine brown sugar, oatmeal, pecans, flour and margarine, and spread on a cookie sheet. Bake at 400 degrees F for 10 to 15 minutes. While hot, crumble half of the mixture onto the bottom of a 13 x 9-inch pan. Drizzle the entire jar of caramel topping over the cookie mixture. Spread the ice cream over the caramel. Top with remaining cookie mixture and 1 jar of hot fudge topping. Freeze until serving time.
We hope you enjoy your freshly made Ice Cream Dessert. This recipe came from Desserts's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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