Recipe for Lemonade Dessert from the Desserts section.
Lemonade DessertPrepare this one the day before serving! Crust 2 1/2 cups Graham cracker crumbs 1/2 cup granulated sugar 1/2 cup butter, melted Put into a 9 x 13-inch pan. Reserve some for sprinkling on top. Filling 1 (20 ounce) can crushed pineapple 1 large container Cool Whip 1 (12 ounce) can frozen lemonade 1 can sweetened condensed milk 1 cup chopped walnuts Drain pineapple thoroughly; set aside. Beat Cool Whip, lemonade and milk until very stiff. Fold in pineapple and nuts and put over crust. Sprinkle with reserved crumbs. Freeze. Serve with fresh sugared strawberries.
We hope you enjoy your freshly made Lemonade Dessert. This recipe came from Desserts's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|