Recipe for Irish Cream Ice Cream from the Desserts section.
Irish Cream Ice Cream1 quart half-and-half
1 cup granulated sugar
1/2 cup brown sugar
1/4 cup Irish Cr?me Liqueur
3 eggs
Milk Blend together all ingredients, using enough milk to bring the mixture to one-half gallon. Freeze in an ice cream freezer according to manufacturer?s directions. Serve with fresh strawberries and brownies. This freezes as a leftover very well. The liqueur causes it to stay somewhat soft.
We hope you enjoy your freshly made Irish Cream Ice Cream. This recipe came from Desserts's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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