Recipe for Orange-pineapple Sherbet from the Desserts section.
Orange-Pineapple Sherbet5 (12 ounce) cans orange soda 1 (8 ounce) can crushed pineapple 1 can Eagle Brand condensed milk Mix together. Put into ice cream freezer. Follow freezer directions, using 2 pounds ice cream salt to ensure hardness. /html>
We hope you enjoy your freshly made Orange-pineapple Sherbet. This recipe came from Desserts's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|