Recipe for Honey-poppy Seed Filling from the Desserts section.
Honey-Poppy Seed Filling1 cup ground poppy seeds 1/2 cup milk 2 tablespoons granulated sugar 1 tablespoon honey 1 teaspoon allspice Bring poppy seeds and milk to a slow boil and simmer for about 5 minutes. Stir constantly until thick. Add sugar and honey and cook another 2 minutes. Add allspice last. Makes enough for 3 dozen kolaches.
We hope you enjoy your freshly made Honey-poppy Seed Filling. This recipe came from Desserts's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|