Recipe for Peach Marshmallow Dessert from the Desserts section.
Peach Marshmallow Dessert2 tablespoons shortening
1/4 cup granulated sugar
1/2 cup light corn syrup
1 egg, beaten
2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup milk
2 canned peach halves, drained
1 tablespoon butter
1/3 cup brown sugar
1 teaspoon cinnamon
8 large marshmallows Thoroughly cream shortening, sugar and corn syrup. Add egg and beat well. Sift flour, baking powder and salt. Add alternately with milk. Pour into greased 8 x 12-inch pan. Arrange peach halves, cut side up, on top of batter. Blend butter, brown sugar, and cinnamon and sprinkle over peaches. Bake at 350 degrees F for 40 minutes. Remove from oven. Place marshmallow on each peach half. Return to oven to brown slightly.
We hope you enjoy your freshly made Peach Marshmallow Dessert. This recipe came from Desserts's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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