Recipe for Ranch Pudding from the Desserts section.
Ranch Pudding1 cup brown sugar
2 1/2 cups water
2 tablespoons butter
1 cup brown sugar
1/2 cup milk
1 1/4 cups Bisquick
1 cup raisins or chopped dates
1/2 to 1 cup chopped nuts
1 teaspoon vanilla extract Heat oven to 350 degrees F. Mix 1 cup brown sugar, water and butter in saucepan; boil 5 minutes. Pour into 8-inch square pan. Mix remaining ingredients in bowl. Spoon batter on top of sugar mixture. Bake 45 minutes. Serve warm with whipped cream.
We hope you enjoy your freshly made Ranch Pudding. This recipe came from Desserts's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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