Recipe for Cardamom Yogurt Sauce from the Desserts section.
Cardamom Yogurt SauceServe over oranges, bananas and apples or fruit of your choice. 1 egg
1/4 cup orange juice
1 tablespoon honey
1 teaspoon ground cardamom
1 (8 ounce) carton plain yogurt In a small saucepan, combine egg, orange juice, honey and cardamom. Cook over medium heat, stirring constantly until mixture thickens, about 5 minutes. Cook and stir 2 minutes longer. Cool for 20 minutes; fold in yogurt. Cover and chill for at least 1 hour.
We hope you enjoy your freshly made Cardamom Yogurt Sauce. This recipe came from Desserts's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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