Recipe for Bay Leaf Sauce from the Desserts section.
Bay Leaf SauceUse as a sauce for bread pudding, pie or cake. 3/4 cup brown sugar
2 tablespoons all-purpose flour
Juice of 1 lemon
6 bay leaves
1 cup water Combine ingredients and cook slowly for 15 minutes. Strain. Makes 1 1/2 cups.
We hope you enjoy your freshly made Bay Leaf Sauce. This recipe came from Desserts's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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