Recipe for Apple Dumpling Crisp from the Desserts section.
Apple Dumpling Crisp8 medium apples
1 1/2 cups granulated sugar
1 cup brown sugar
1 teaspoon cinnamon
1 teaspoon nutmeg
1 stick (1/2 cup) margarine
1/2 cup all-purpose flour Wash and peel apples; cut into pieces. Place in medium bowl. Sprinkle sugar, cinnamon and nutmeg over apples, then mix in. Bring margarine to room temperature in a small bowl; add brown sugar and flour. Mix together until crumbly. Pour over apples. Bake in a 2-quart baking dish at 350 degrees F for 45 minutes.
We hope you enjoy your freshly made Apple Dumpling Crisp. This recipe came from Desserts's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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