Recipe for Marble Cheesecake from the Desserts section.
Marble Cheesecake1 cup graham cracker crumbs
3 tablespoons granulated sugar
3 tablespoons margarine, melted
24 ounces cream cheese, softened
3/4 cup granulated sugar
1 teaspoon vanilla extract
3 eggs
1 (1 ounce) square unsweetened chocolate, melted Combine crumbs, the 3 tablespoons sugar and margarine; press onto bottom of a 9-inch springform pan. Bake at 350 degrees F for 10 minutes. Combine cream cheese, the 3/4 cup sugar and vanilla extract, mixing at medium speed of electric mixer until well blended. Add eggs, one at a time, mixing well after each addition. Blend chocolate into 1 cup batter. Spoon plain and chocolate batters alternately over crust; cut through batters with a knife several times for marble effect. Bake at 450 degrees F for 10 minutes. Reduce oven temperature to 250 degrees F, then continue baking for 30 minutes. Loosen cake from rim of pan; cool before removing rim of pan. Chill.
We hope you enjoy your freshly made Marble Cheesecake. This recipe came from Desserts's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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