Recipe for Confectioners' Sugar Replacement from the Diabetic section.
Confectioners' Sugar Replacement2 cups nonfat dry milk powder
2 cups cornstarch
1 cup granulated sugar replacement Combine all ingredients in food processor or blender. Whip until well blended and powdered. Yields 4 cups.
We hope you enjoy your freshly made Confectioners' Sugar Replacement. This recipe came from Diabetic's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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