Recipe for Southern Stuffed Eggs from the Eggs section.
Southern Stuffed Eggs12 hardboiled eggs
1/2 teaspoon salt
1 teaspoon dry mustard
1/5 teaspoon pepper
5 slices bacon, crisply fried and finely crumbled
1/2 cup mayonnaise or salad dressing
1/2 to 1 teaspoon white vinegar
Paprika Cut peeled eggs in half lengthwise. Take out yolks and mash with fork. Mix in salt, mustard, pepper, bacon, mayonnaise and vinegar. Fill egg whites with yolk mixture. Sprinkle with paprika. Keep covered in refrigerator. NOTE: 1/4 cup finely chopped sweet pickles may be substituted for bacon for a different flavor.
We hope you enjoy your freshly made Southern Stuffed Eggs. This recipe came from Eggs's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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