Recipe for Marinated Beet Salad from the Equal section.
Marinated Beet Salad55% calorie reduction from traditional recipe 2 cans (15 ounces each) small, whole or sliced beets
1/2 cup white vinegar
3/4 to 1 cup Equal? Spoonful* *May substitute 18 to 24 packets Equal? sweetener Combine beets, beet juice, vinegar and Equal? in medium bowl; cover tightly. Chill at least 8 hours before serving. Drain before serving. Makes 8 servings Nutrition information per serving: 80 calories; 1g protein; 20g carbohydrate; 0g fat; 0g saturated fat; 0mg cholesterol; 164mg sodium; 1g fiber Food exchange: 3 vegetable
We hope you enjoy your freshly made Marinated Beet Salad. This recipe came from Equal's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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