Recipe for Hot Tamale Fondue from the Fondue section.
Hot Tamale Fondue1 can tamales
1/2 medium onion, finely chopped
1 can no-beans chili
8 ounces Velveeta cheese, sliced Slice tamales into medium saucepan. Add chili. Add chopped onions. Heat slowly, stirring occasionally, so as not to scorch. When hot, add sliced cheese. Stir until cheese is melted. Keep warm in a fondue pot. Serve with corn chips.
We hope you enjoy your freshly made Hot Tamale Fondue. This recipe came from Fondue's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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