Recipe for Lemon Firecrackers from the Fourth Of July section.
Lemon Firecrackers2 sticks butter, room temperature
1/2 cups granulated sugar
1 tablespoon lemon juice
2 tablespoons grated lemon peel
1 egg
2 1/4 cups all-purpose flour
1 teaspoon cayenne powder
1/4 teaspoon salt
1/4 teaspoon baking soda Preheat oven to 400 degrees F. Cream together the butter and sugar until light and fluffy. Add the lemon juice, lemon peel, and egg; beat well. Sift together the flour, cayenne powder, salt and baking soda. Beat dry ingredients into the butter mixture. Drop dough by rounded tablespoons onto an ungreased cookie sheet. Bake for 8 minutes or until cookies are lightly browned.
We hope you enjoy your freshly made Lemon Firecrackers. This recipe came from Fourth Of July's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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