Recipe for Daiquiri Salad from the Fourth Of July section.
Daiquiri Salad8 ounces cream cheese, softened
2/3 cup sour cream
1 large can frozen strawberry daiquiri mix, thawed
1 (4 ounce) box instant lemon pudding
1 (15 ounce) can crushed pineapple, drained
8 ounces Cool Whip, thawed Mix all ingredients well, and pour into an 8-inch square pan. Cover with plastic wrap and freeze. Remove from freezer 15 minutes before serving. Cut and serve.
We hope you enjoy your freshly made Daiquiri Salad. This recipe came from Fourth Of July's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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