Recipe for Honey-curry Glazed Pineapple from the Fruit section.
Honey-Curry Glazed Pineapple1 pineapple, peeled and cut into 2-inch chunks
1/4 cup honey
1 tablespoon curry powder
1 tablespoon vanilla extract
1/4 cup light brown sugar
1/4 cup Grand Marnier Preheat oven to 500 degrees F. Lightly grease a baking sheet. Combine pineapple chunks, honey, curry powder and vanilla extract in a bowl; toss well. Arrange on prepared baking sheet. Bake for 10 minutes. Sprinkle with brown sugar and drizzle with Grand Marnier. Ignite pineapple with a long match and let flames die down.
We hope you enjoy your freshly made Honey-curry Glazed Pineapple. This recipe came from Fruit's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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