Recipe for Onion Gravy from the Gravies section.
Onion Gravy3 cups water 1 envelope Lipton onion or beefy onion recipe soup mix 4 to 6 tablespoons all-purpose flour (depending on consistency desired) In medium saucepan, bring 2 cups water to boil. Stir in Lipton onion recipe soup mix; simmer covered 10 minutes. Stir in flour blended with remaining water. Bring to a boil, then simmer, stirring constantly, until gravy is thickened, about 5 minutes. Makes about 3 cups gravy. Microwave: In 1 1/2-quart casserole, heat 2 cups water at HIGH (100%) 5 minutes. Stir in Lipton soup mix; heat, covered, 4 minutes. Add flour blended with remaining water. Heat, stirring occasionally, 7 minutes or until gravy is thickened.
We hope you enjoy your freshly made Onion Gravy. This recipe came from Gravies's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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