Recipe for Oriental Italian Steak from the Grilled Beef section.
Oriental Italian Steak1/2 cup Italian dressing
2 tablespoons brown sugar
2 tablespoons soy sauce
1/2 teaspoon ground ginger
1 to 1 1/2 pounds flank steak For marinade, in shallow baking dish, combine dressing, brown sugar, soy sauce and ginger. Set aside. Score both sides of meat at 1 inch intervals diagonally across steak. Place steak in dish; turn to coat. Marinate in refrigerator for 3 to 24 hours, turning occasionally. Remove steak; reserve marinade. Grill steak, uncovered, 12 to 14 minutes. Bring marinade to boil. Pour over steak.
We hope you enjoy your freshly made Oriental Italian Steak. This recipe came from Grilled Beef's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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