Oktoberfest Cookout

3 to 4 bratwurst links per person
Hoagie buns or French rolls
2 to 4 quarts beer
Lots of sauerkraut

Simmer bratwurst about 20 minutes in beer, then grill to a light brown over mesquite or charcoal.

Serve with good mustard, German potato salad and apple strudel.

We hope you enjoy your freshly made Oktoberfest Cookout. This recipe came from Grilled Pork's, if you'd liked this recipe, there may be many others you'll find delicious as well.