Recipe for Burning Stare Skull Cake from the Halloween section.
Burning Stare Skull Cake1 (18.25 ounce) box cake mix of your choice
Chocolate frosting (purchased or homemade)
Vanilla frosting
2 sugar cubes
Peppermint extract (or any alcohol based flavor extract)
Candy corn for teeth Bake a 9 x 13-inch cake according to package directions. Cool, invert onto platter and frost with chocolate icing. When icing has set (forms a top skin) use white icing to frost a skull shape. Decorate with candy corn teeth. Soak sugar cubes in peppermint extract. Place in eye sockets. Turn down the lights and use a match to ignite sugar cubes!
We hope you enjoy your freshly made Burning Stare Skull Cake. This recipe came from Halloween's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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