Recipe for Herbed Goat Cheese Spread from the Hanukkah section.
Herbed Goat Cheese Spread8 ounces commercial cream cheese, at room temperature
4 ounces feta cheese, crumbled, at room temperature
1 teaspoon olive oil
1/2 teaspoon parsley, minced
1/2 teaspoon chives, minced
1/2 teaspoon garlic powder
1/2 teaspoon dried rosemary, ground or chopped needles
Dash of white pepper In a blender or food processor, combine all ingredients until well mixed. Place in an attractive bowl. Serve with crackers or crudit?s as an hors d'oeuvre; or as an appetizer with pita bread accompanied by a green salad. Yield: 6 to 8 servings
We hope you enjoy your freshly made Herbed Goat Cheese Spread. This recipe came from Hanukkah's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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