Recipe for Mrs. Field's Soft And Chewy Peanut Butter Cookies from the Homemade Brand Name section.
Mrs. Field's Soft and Chewy Peanut Butter CookiesPosted by FootsieBear at recipegoldmine.com 6/20/01 7:13:46 am Source: Mrs. Field's Cookie Secrets Yield: about 3 1/2 dozen 2 cups flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1 1/4 cups packed dark brown sugar
1 1/4 cups granulated sugar
1 cup butter, softened
3 large eggs
1 cup creamy peanut butter
2 teaspoons vanilla extract Preheat oven to 300 degrees F. Mix dry ingredients and set aside. On medium speed, in large bowl, blend sugars; add butter, mix till grainy consistency. Add eggs, peanut butter and vanilla extract; beat till fluffy. On low speed, add flour mixture until barely mixed into butter mixture. Drop by rounded tablespoonsful, 2 inches apart on ungreased cookie sheet. Use a wet or flour coated fork to gently press a crisscross pattern on top of each cookie. Bake until the edges of the cookies are lightly browned, approximately 18 to 20 minutes. Remove to cool on a flat surface. * 2 cups of semi-sweet chocolate chips may be added the same time as the flour if desired. Bake as usual.
We hope you enjoy your freshly made Mrs. Field's Soft And Chewy Peanut Butter Cookies. This recipe came from Homemade Brand Name's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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