Recipe for Back To Nature Knox Blox from the Jello section.
Back to Nature Knox Blox4 envelopes Knox? unflavored gelatine
1/2 cup cold water
1 cup boiling water
1/4 cup honey
2 (8 ounce) containers fruit-flavored yogurt In a large bowl, sprinkle Knox? unflavored gelatine over cold water. Let stand 1 minute. Add boiling water and stir until gelatine is completely dissolved. Stir in honey. With a wire whip or rotary beater, blend in yogurt. Pour into an 8- or 9-inch square pan and chill until firm. To serve, cut into 1-inch squares.
We hope you enjoy your freshly made Back To Nature Knox Blox. This recipe came from Jello's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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