Recipe for Chilled Filled Cantaloupes from the Jello section.
Chilled Filled Cantaloupes2 medium cantaloupes 1 small box Jell-O (any flavor) or sugar-free Jell-O 3/4 cup boiling water 1/2 cup cold water or ice cubes 1 banana, sliced Cut the melons into halves lengthwise. Scoop out seeds and drain well. Dissolve gelatin in boiling water. Combine water or ice cubes to make 1 1/4 cups. Add to gelatin. Stir until slightly thickened. Remove any unmelted ice. Add banana. Place melon halves in small bowls. Spoon in gelatin mixture. Chill until firm. Cut into wedges. Garnish. Makes 6 servings.
We hope you enjoy your freshly made Chilled Filled Cantaloupes. This recipe came from Jello's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|