Recipe for Orange Sherbet Salad from the Jello section.
Orange Sherbet Salad2 small boxes orange gelatin
1 cup boiling water
1 pint orange sherbet
1 (8 1/4 ounce) can crushed pineapple
1 cup miniature marshmallows
1 (11 ounce) can mandarin oranges, drained
1/2 pint whipping cream, whipped, or
2 cups nondairy frozen topping, thawed Dissolve gelatin in boiling water. Add orange sherbet. When partially set, add other ingredients, folding in whipped cream last. Chill until firm. Yields 12 servings.
We hope you enjoy your freshly made Orange Sherbet Salad. This recipe came from Jello's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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