Recipe for Mandarin Orange Cake from the Layer Cake section.
Mandarin Orange CakePosted by Pats Cookin at recipegoldmine.com May 14, 2001 2 cups flour
2 cups granulated sugar
2 small cans mandarin oranges (drained)
2 eggs
2 teaspoons baking soda
1 teaspoon salt
1 teaspoon vanilla extract
1 cup chopped nuts Combine all ingredients together in large bowl, beat 3 minutes. Put into greased and floured 9 x 13-inch baking pan. Bake at 350 degrees F for 40 minutes. Topping
1 1/2 cups brown sugar
6 tablespoons butter or margarine
4 tablespoons milk Mix together in saucepan. Bring to boil. Boil 2 minutes. Pour over hot cake.
We hope you enjoy your freshly made Mandarin Orange Cake. This recipe came from Layer Cake's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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