Recipe for Hot Brown Pasta Casserole from the Leftover Turkey section.
Hot Brown Pasta CasseroleServes 4. 8 ounces penne pasta
6 ounces ham, sliced and cut into 1/2-inch strips
6 ounces leftover turkey, sliced and cut into 1/4-inch strips
1 can Cheddar cheese soup
1/2 cup milk
1/4 teaspoon freshly ground pepper
8 slices tomato
8 slices bacon, cooked
1/4 cup shredded Parmesan cheese Cook pasta according to package directions, and drain. Combine pasta, ham and turkey in a bowl. Combine soup, milk and pepper; stir into pasta mixture. Spoon into a lightly greased casserole dish; top with tomato slices. Bake at 350 degrees F for 25-30 minutes. Top casserole with bacon slices; sprinkle with Parmesan cheese, and bake 5 more minutes or until casserole is thoroughly heated.
We hope you enjoy your freshly made Hot Brown Pasta Casserole. This recipe came from Leftover Turkey's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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