Recipe for Turkey Dumpling Pie from the Leftover Turkey section.
Turkey Dumpling Pie3 cups chopped cooked turkey breast
2 (10 3/4 ounce) cans cream of chicken soup, undiluted
1 (10 1/2 ounce) can condensed chicken broth, undiluted
1 (15 ounce) can mixed vegetables, drained
1/2 teaspoon poultry seasoning
2 cups biscuit baking mix
8 ounces sour cream
1 cup milk Combine first 5 ingredients in a large bowl, stirring well; pour turkey mixture into a lightly greased 13 x 9 x 2-inch baking dish. Combine biscuit baking mix, sour cream and milk in a medium bowl; spoon over turkey mixture. Bake at 350 degrees F for 50 to 60 minutes or until topping is golden. Yield: 8 servings
We hope you enjoy your freshly made Turkey Dumpling Pie. This recipe came from Leftover Turkey's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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