Recipe for Stuffed Strawberries from the Low Carb section.
Stuffed StrawberriesYield: 18 servings 20 large strawberries, divided
3 ounces cream cheese
2 tablespoons walnuts, chopped fine
1 1/2 tablespoons Splenda
1 teaspoon orange extract Dice 2 strawberries and set aside. Cut a thin slice from stem of each remaining strawberry, forming a base. Cut each strawberry into 4 wedges, point to base BUT not through the base. Beat cream cheese at medium speed until fluffy. Stir in diced berries, nuts and Splenda. Spoon or pipe approximately 1 teaspoon of mixture into each berry. Makes 1 1/2 dozen
We hope you enjoy your freshly made Stuffed Strawberries. This recipe came from Low Carb's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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