Recipe for Ranch Pies from the Meat Pies section.
Ranch Pies1 pound ground beef
1 envelope Hidden Valley ranch dressing mix
8 flaky biscuits
2 tablespoons melted butter Heat oven to 375 degrees F. Cook ground beef with 1/2 package of ranch seasoning mix until no longer pink. Stir remaining dressing mix into the beef. Let sit. Split biscuits in half and roll out each half into a four-inch circle. Place 1/4 cup of filling on the center of the biscuit. Cover with the other half of the biscuit. Seal the edges with a fork. Bake 10-12 minutes. When done, brush with melted butter.
We hope you enjoy your freshly made Ranch Pies. This recipe came from Meat Pies's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|
