Recipe for Double Chocolate Nuggets from the Mixes section.
Double Chocolate Nuggets1 (18.25 ounce) box Duncan Hines Swiss
Chocolate Deluxe cake mix
1/2 cup vegetable oil
2 eggs
1 cup semisweet chocolate chips
Pecan halves, if desired Preheat oven to 350 degrees F. Blend cake mix, oil and eggs. Stir in chocolate pieces. Drop from a teaspoon onto an ungreased cookie sheet. if desired, Top each cookie with a pecan half. Bake for 10 to 12 minutes, until cookie tests done with a wooden pick. Cool on cookie sheet for about 1 minute, then remove to rack to finish cooling. Makes 4 to 5 dozen cookies.
We hope you enjoy your freshly made Double Chocolate Nuggets. This recipe came from Mixes's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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