|
Peanut Butter And Jelly Muffins - Muffins Recipes - Recipes for Muffins
|
|
|
|
|
Home
Recipes
Introduction
Recipe Books
Contact Us
Partners
Bookmark Us!
|
|
Recipe for Peanut Butter And Jelly Muffins from the Muffins section.
Peanut Butter and Jelly Muffins2 cups whole wheat flour
1/2 cup granulated sugar
1 1/2 teaspoons baking powder
1/2 teaspoon salt
3/4 cup crunchy-style peanut butter
3/4 cup milk
2 small eggs
1/4 cup fruit preserves Preheat oven to 375 degrees F. Grease 12 fluted or plain muffin cups.Combine flour, sugar, baking powder and salt in a mixing bowl. Cut in the peanut butter with two forks or a pastry blender until the mixture resembles coarse crumbs. Add the milk and eggs all at once, stirring until the flour is moistened. Place 2 tablespoons of the batter into each of the muffin cups. Place 1 teaspoon preserves in the center of the batter and top with 2 more tablespoons of the batter. Bake for 15 to 17 minutes. Remove from the muffin cups and cool on a rack.
We hope you enjoy your freshly made Peanut Butter And Jelly Muffins. This recipe came from Muffins's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|
|
|
